Tender shrimp simmered in creamy coconut milk and served over fluffy cauliflower rice for a light, flavorful, and wholesome low-carb meal.
Month: May 2021
Chinese Five Spice Powder
★★★★★5 from 18 reviews Author: Sylvia Fountaine Prep Time: 5 minutes Cook Time: 2-3 Total Time: 14 minute Yield: ¼ cup Category: Spice blend Method: Blend Cuisine: Chinese Diet: Vegan PRINT RECIPE PIN RECIPE Description Here’s a simple authentic recipe for Chinese Five Spice powder. Ingredients 6 star anise pods 1 ½ teaspoons whole cloves (or 1 1/4 teaspoon ground) 1 cinnamon stick (3 inches long ) or two tablespoons ground…
SINGAPORE SHRIMP ZOODLE STIR FRY
4 servings | preparation time 8 minutes | cooking time 10 minutes Ingredients Sauce Stir fry Garnish Instructions Nutrition
