Coconut Milk Curry

Sri Lankan okra coconut curry with tomatoes and onions served in a white bowl with string hoppers on the side

Daily-Cooking

How to Make Authentic Sri Lankan okra coconut curry

This Sri Lankan okra coconut curry, or Bandakka Kiri Curry, features tender okra cooked in a fragrant coconut milk gravy with traditional spices. It’s a simple, creamy, and flavorful vegetarian curry that pairs perfectly with rice, roti, or string hoppers.

How to Make Simple Eggplant Coconut Milk Curry for Rice & Roti

This easy eggplant coconut milk curry is creamy, comforting, and full of warm spices. A simple vegan dish perfect with rice or roti.

Rich and Authentic Sri Lankan Vegetarian Kaliya Curry

A rich and aromatic Sri Lankan Muslim Kaliya curry made with golden-fried eggplant, ash plantain, and potatoes simmered in a creamy, spice-infused coconut milk gravy.